Fresh Roasted Coffee, Organic Mexican Chiapas Coffee
Cupping Notes: Brown Sugar, Pear, Cashew
Our Organic Mexican Chiapas coffee remains a Fresh Roasted Coffee best-seller due to its mild, yet flavorful body. A medium acidity rounds out this absolutely delicious cup. Our Organic Mexican Chiapas coffee is the perfect selection for anyone just beginning their coffee journey.
This Organic Mexican Chiapas coffee is grown near the border of Guatemala so this particular offering shares similarities with the stunning, high grown, mild bodied coffees from the area. The combination of excellent growing conditions, organic farming practices and proximity to the US makes coffees from Mexico truly spectacular.
Fresh Roasted Coffee
The Fresh Roasted Coffee process begins at the source. Our coffees are chosen and established with great love and greater yet - consideration of origin, flavor profile and quality. All of these components help us to deliver consistent, exceptional coffee with true approachability.
Coffee has four age old enemies; heat, light, air and moisture. The way coffee is stored is essential to keeping it fresh and ready to enjoy. Storing coffee in conditions that expose it to these elements will allow for the coffee to lose its flavor rapidly. Coffee should be stored in an opaque, airtight container. We suggest either a glass, metal or ceramic version. Coffee should not be stored in the freezer, contrary to popular belief, as it leads to moisture extracting the flavor of the coffee. Coffee beans are porous and will also absorb unwanted flavors from your freezer or refrigerator.
What Is In My Coffee?
100% roasted Arabica coffee beans, no additives, artificial flavors or preservatives.