Sumatra Mandheling beans are considered to be among the region's finest. This is a staple of coffee shops across the country. Sumatra is known for its smooth chocolate flavor with earthy undertones. This is also a great coffee for those who prefer a coffee with mild acidity.
Our roaster utilizes cutting edge technology, the exclusive Flavor-Lock Roast ProcessTM, and intelligent controls to consistently produce the flavor you want roast after roast!
Coffee beans are roasted immediately before packaging.
Coffee is roasted in our environmentally friendly coffee roaster to protect the environment.
Cupping Notes: Earthy, Baker's Chocolate, Syrupy, Cedar